Rhodes

Alexis 4 Seasons is one of the most well-known fish restaurants on the island. Located beside the historic Platia Ippokratous, it offers more than just exquisite cuisine — it's a cultural immersion in a serene setting, complete with friendly staff and reasonable prices. The restaurant offers a wide choice of seafood dishes and shellfish, and you do have to try the grilled octopus cooked in its ink.

Situated in the historic Old Town, Vasilis has been a local favourite since 1985. Renowned for its speedy yet home-cooked Greek and Mediterranean meals, this well-established spot offers a genuinely warm atmosphere. Here, you're not just another tourist — you're part of the community. From classic gyros to scrumptious red snapper and moussaka, Vasilis is a culinary retreat from the typical tourist fare. Friendly staff round out the experience, making it a must-visit for anyone looking for authentic, no-fuss dining.

Don't let Kerasma's unassuming façade deceive you — this is a gem of a restaurant celebrated for its exceptional Greek cuisine. Beyond the doors lies an atmosphere that's both inviting and sophisticated, complete with a live piano that adds a touch of elegance to the setting. Whether you're diving into a tender pork belly or sharing a variety of pita bread and dips, you're in for a culinary treat. The service is as warm and professional as it gets, and the romantic courtyard setting only amplifies the restaurant's appeal. Kerasma serves up not just food, but a truly delightful dining experience.

This rooftop restaurant at Melenos Lindos Hotel is a very nice and cosy location in the village of Lindos on Rhodes' Southeast coast – it has spectacular views over the bay, and it serves delicious Greek and international dishes, many with Italian touches.

Nestled in the heart of Pefkos' main square, Hellas has been a crowd-pleaser since 2001, equally cherished by tourists and locals. With a menu of Greek culinary classics — each served with a unique twist — it’s an inviting destination for food lovers. The warm and cosy garden setting adds to the charm, complete with a playground to keep the little ones entertained. What elevates the experience is Chef Irini, who takes the time to walk diners through the menu, keen to explain the ingredients and even more eager to learn from feedback.

Right in the heart of Rhodes' Old Town, Odyssey serves up a feast for both the eyes and palate. A canopy of trees and awnings lends the outdoor seating area a tranquil atmosphere, making it an oasis amid the bustling city. Here, Greek classics like stuffed vine leaves and marinated mussels are crafted with locally-sourced ingredients so fresh, you might spot the day's catch being delivered. The menu offers ample choices for both carnivores and vegetarians, along with thoughtful accommodations for those with allergies. The moussaka is particularly noteworthy for its generous portion size.

Located on the idyllic Stegna Beach with sweeping Mediterranean views, Stegna Kozas is a local favourite dating back to 1932. The family-run establishment specialises in top-notch seafood — think lobster spaghetti, sumptuous fish soups and seafood risottos that sing of the sea. Led by third-generation owner and chef Dimitris Kozas, the friendly staff takes pride in their longstanding reputation for quality and hospitality.

Since 1994, this hidden gem has been wooing guests with its meticulous attention to culinary detail. Dine al fresco on a cosy terrace adorned with trees and flowers, all under a starlit sky — the setting couldn't be more romantic. From a divine monkfish in saffron, dill, and leek sauce to a perfectly cooked beef stifado, the menu is a testament to the restaurant's longstanding reputation for quality.