Toulon

In Provence, just walking around hills and fountains will give you a good idea of what to expect in the restaurants: scents of thyme, rosemary, and fresh vegetables in olive oil hanging in the air. It is, however, mainly simple food, as a little tapenade (purée of olives) on some bread, a glass of rosé wine, and some marinated and grilled peppers are quite enough for treating any visitor like heaven. Especially when eating outside beside a fountain, in the shade of some plane trees, in the heart of Toulon, visitors enjoy this city probably best.