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North America United States Philadelphia, Pennsylvania Dining Amada

Overview

Amada

The guide was updated: 2024-10-13

Bowing to the 800-year-old tradition of Spanish tapas, Amada respects the abundance of flavors and ingredients required to create authentic tapas. Chef and founder José Garces infuses his passion for Mediterranean and Atlantic flavors into every dish. The décor and design of Amada transport guests back to 13th-century Spain, when the Castilian King, Alfonso The Wise, began the tradition of Spanish tapas.

Useful Information

Address: 217-219 Chestnut Street, Philadelphia
Opening hours: Mon–Fri 5pm–10pm, Sat & Sun 11:30am–10pm
Website: www.amadarestaurant.com/amada-philadelphia
Phone: +1 215 625 2450
Email: amada.reservations@garcesgroup.com

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

*this will be downloaded as a PDF.

Price

€4,95

Purchase

Tommy DiNic's

Tommy DiNic's

If you're a foodie visiting Philadelphia, you simply cannot miss Tommy DiNic's. This popular sandwich shop, located at the Reading Terminal Market, has gained a loyal following of devoted customers who pack the shop on a daily basis. And it's no wonder why. DiNic's is home to the award-winning roast pork sandwich, named "The Best Sandwich in America" by Adam Richman from the Travel Channel back in 2012. But the roast pork sandwich is just one of the many delicious offerings at DiNic’s—from roast beef to homemade meatballs to Italian pulled pork, everything is made fresh daily and with the utmost care.

Geno's Steaks

Geno's Steaks

Geno's Steaks is a down-to-earth institution in Philadelphia, famous for its mouthwatering cheesesteaks, which keep patrons lining up 24/7, eager to savor a true taste of the city's culinary heritage. Founded in 1966 by Joey Vento with just $6 to his name, the restaurant quickly gained popularity, defying predictions of its demise. Today, under the guidance of Joey’s son, Geno, the legacy continues with a commitment to quality and flavor, making it a must-visit for anyone craving the best cheesesteak in the city.

Chart House

Chart House

Located along the banks of the Delaware River, Chart House is an upscale chain eatery renowned for its fresh seafood delights, including lobster bisque, shrimp tacos, and miso-glazed salmon, along with a selection of steakhouse-style dishes served in a chic setting with waterfront vistas.

Victor Café

Victor Café

Only in Philadelphia can your servers also be opera singers! Victor Café, often dubbed the “music lover’s rendezvous,” offers a one-of-a-kind dining experience where the waitstaff performs classical ballads and arias while you savor a menu of classic Italian dishes.

Morimoto

Morimoto

At the helm of Morimoto is Chef Masaharu Morimoto, renowned for his innovative approach to Japanese cuisine, which garnered him fame on the television show Iron Chef. This restaurant offers an exquisite dining experience where guests are treated to a harmonious blend of traditional flavors and modern presentation. The multi-course tasting menu is a culinary adventure, showcasing the chef’s signature dishes and allowing diners to explore the full spectrum of his creative artistry. The restaurant's interior is a visual feast in itself, reflecting a sleek, futuristic neo-Japanese aesthetic that captures the imagination. Designed by the celebrated designer Karim Rashid, Morimoto's space features unique design elements in each room, creating an atmosphere that is both elegant and inviting.

Lacroix Restaurant at The Rittenhouse

Lacroix Restaurant at The Rittenhouse

Located in the heart of Philadelphia's Center City, in the elegant Rittenhouse Hotel, Lacroix offers an upscale dining experience that is truly unmatched. Indulge in its award-winning cuisine featuring a global menu prepared with fresh seasonal ingredients and fine wines, plus a chef's table, and a tasting menu with kitchen seating.

Talula's Garden

Talula's Garden

Set in a chic farmhouse setting, Talula's Garden serves seasonal American cuisine infused with a European touch. The menu is thoughtfully crafted with locally sourced ingredients that reflect the changing seasons, ensuring each dish is fresh, flavorful, and memorable. Their summer garden provides a perfect outdoor setting to relax and enjoy your meal amidst the beauty of nature.

Amada

Amada

Bowing to the 800-year-old tradition of Spanish tapas, Amada respects the abundance of flavors and ingredients required to create authentic tapas. Chef and founder José Garces infuses his passion for Mediterranean and Atlantic flavors into every dish. The décor and design of Amada transport guests back to 13th-century Spain, when the Castilian King, Alfonso The Wise, began the tradition of Spanish tapas.

El Vez

El Vez

El Vez's flashy, frenetic Latin decor featuring high-backed velvet Hollywood booths and a low-rider bike elevated above the dining room sets the stage for an unforgettable dining experience. This trendy eatery offers Mexican classics like tacos, nachos, and quesadillas. One standout is the Taco Tasting Platter, allowing you to indulge in a delightful variety of flavors. Don't miss their signature Frozen Blood Orange Margarita, a refreshing twist that pairs perfectly with your meal.

Pizzeria Beddia

Pizzeria Beddia

Once a humble spot known for its pies, Pizzeria Beddia has blossomed into a bustling dine-in pizzeria boasting 120 seats and a unique Hoagie Room. Beddia offers an Omakase-style experience, where guests surrender their dining choices to the chef, showcasing the culinary creativity behind each dish. The menu remains focused on their acclaimed pizza, but it also features a carefully curated selection of wines, cocktails, and Amari—Italian herbal liquors perfect for sipping after your meal.

Buddakan

Buddakan

Buddakan is Philadelphia’s premier venue for Modern Asian cuisine and transcendent ambiances. A massive golden statue of Buddha overlooks the main dining room as patrons feast on spicy rock shrimp bao buns or tea-smoked spare ribs.

The Capital Grille

The Capital Grille

While The Capital Grille has several locations across the country, the Philadelphia outpost stands out as a true exemplar of downtown fine dining. Located just a stone's throw from City Hall, this restaurant captures the regal essence of Philadelphia in every way. The meat is dry-aged to perfection and the delectable seafood dishes leave guests wanting more, all perfectly complemented by the restaurant’s award-winning wine list.

Zahav

Zahav

Zahav, the brainchild of James Beard Award-winning chef Michael Solomonov, invites diners on a flavorful journey through Israeli, Mediterranean, and Middle Eastern cuisines. Known for its open-coal cooking technique, the restaurant emphasizes bold flavors and fresh ingredients, making each dish a standout. The extensive drink menu features an impressive selection of wines from around the globe, perfectly complementing the vibrant fare.

Saad's Halal Restaurant

Saad's Halal Restaurant

Saad's Halal is an all-Halal Middle Eastern restaurant offering a variety of fresh dishes such as falafel, shawarma, and baklava for both dine-in and take-out options. Additionally, vegetarian options like Baba Ghanouj and Tabouly are also available on their menu.

Kanella

Kanella

Kanella is a down-to-earth BYOB eatery serving authentic cuisine from Cyprus and Greece, including an array of kebab dishes, Gyro, and Greek salad.

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