Byron Bay is a delight for lovers of fresh seafood and organic produce, available in cafés and restaurants. At beautiful beachside locations you’ll enjoy good food, and the cosmopolitan culture delivers great espresso and a vibrant nightlife with great music venues.
Talented chefs use local seasonal produce to create mouth-watering dishes. The main strip of Jonson Street is bustling with al fresco dining options, with various cuisines on offer including Modern Australian, Asian and Italian. You’ll also find vegetarian options.
With refurbished farmhouses showcasing the best of the 'paddock-to-plate' philosophy, breweries offering on-site restaurants to pair with their ales, and vegetarian cooking classes that use local ingredients, it's easy to fall in love with Byron Bay and its passionate food producers.
