Dinosaur Bar-B-Que
What began as a mobile concession stand has become a standard for barbeque in the Northeast U.S. Dinosaur Bar-B-Que opened its flagship location in Downtown Syracuse in 1988 and has since expanded operations to other cities in New York as well as New Jersey and Connecticut. Dinosaur has been featured on Travel Channel and Food Network shows for its signature sauces served with pulled pork, ribs and brisket, as well as dishes like Creole-spiced deviled eggs and fried green tomatoes. They even have a gluten-free menu.
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