Napa, California

Mustards Grill have perfected the art of fine dining in a casual, friendly setting. As a hub for great food and wine, Mustards beckons the hardworking citizens and visitors of Napa for lunch and dinner. Choose from a selection of wine and beer to accompany a menu of soups, salads, sandwiches, oven and wood-grilled meats, and delicious sides.

Grace's Table celebrates global flavors in a welcoming setting. Your palate will savor French, South American, Mediterranean, and a wealth of other cuisines under one roof. Matzo Ball Soup, Spaghetti and Meatballs, French Steak Frites, and Peruvian Causa are just a few highlights of their dinner menu.

Relax and enjoy fine wines and oysters at Hog Island. They've discovered the key to growing succulent, healthy oysters in Tomales Bay. The Bay is an estuary where coastal rivers flow into the Pacific Ocean, giving way to extreme tides and cold, clean waters that create an oyster’s paradise! Hog's Island now raises over 3 million Pacific, Kumamoto and Atlantic oysters each year, along with tasty Manila clams and mussels.

Morimoto's utilizes seasonal selections of seafood to create fresh, contemporary raw fish dishes. Fusing Japanese traditional cuisine with Western ingredients, offers cold and hot appetizers, salads, soups and noodle plates, a raw bar, entrees, steaks, sushi, and sashimi.

Brix serves fresh, organic fare straight from their own garden and vineyard. Dine on a selection of meats, poultry, seafood, and produce on their outdoor dining space.

FARM at the Carneros Inn serves the finest ingredients from Carneros' farms and ranches, ensuring that guests are dining on local, organic dishes. Enjoy wine country with their comfy alfresco lounge, cathedral ceilings, two fireplaces, patio dining, and wines from both Carneros and around the world. Dinner highlights include the Market Oysters with a Sparkling Wine Mignonette, Jidori Chicken, Superior Farm Lamb, and Prime Filet.

As Napa's premier Thai eatery, you'll find the best of Thai favorites. Look for menu items like the Pad Thai (rice noodles, prawns, tamarind, togu, egg, chives, sprouts, lime, and peanuts), Peanut Bomb (sliced chicken breast or tofu, steamed veggies, and spiced peanut sauce) and the 8 Elements Wrap (grilled prawns, spinach & lettuce wrap, ginger diced, lime, shallot, and peanut roasted coconut-palm sugar sauce).

For over a decade, Azzurro Pizzeria has remained one of Napa's most beloved venues for authentic, thin-crust pizzas. They also serve killer pasta specialties, seasonal antipasti selections like bruschetta and artisanal salumi and fresh, seasonable salads. Enjoy selections of West Coast wine available by the glass.

Angele is a contemporary, French country restaurant and bar. They serve upscale bistro cuisine, wine, and cocktails on the Napa riverfront. The dining room is located in the historic 1890's ship chandlery known today as the Hatt Building. Such a romantic setting hearkens the classic French brasserie!

La Toque boasts an award-winning cellar that now features over 1,700 selections (it's even presented as an iPad application). For fare, La Toque serves a combination of American Contemporary and French Eclectic cuisine. Dishes include Slow Cooked Pork Cheek with Roasted Root Vegetables, Lemon Parsley Root, Espuma and Crispy Brussels Sprouts Leaves, the Pacific King Salmon “Tournedos” a la Plancha with Oyster Mushrooms, Pearl Onions and Beurre Rouge.

Dine on the intimate outdoor terraces at Bistro Don Giovanni. Their menu features Italian and French fusion cuisine. Feast on freshly baked breads, local olive oil, fresh salads, tasty appetizers, homemade pastas, chicken, steaks, burgers, and seafood. Sip on locally sourced or Italian wines, as well as signature cocktails.