Salzburg - Dining

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Dining

Salzburg

Provided by: Tourismus Salzburg GmbH

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Europe Austria Salzburg Dining

In collaboration with Tourismus Salzburg GmbH

Overview

Dining The guide was updated: 2023-07-10

Eating and drinking in Salzburg are pleasures of the highest order. The immense variety of options includes beer gardens, traditional coffee houses, award-winning restaurants, bars, and cosy taverns.

There is an incredible range of restaurants and food outlets in the city, so connoisseurs, nibblers, and nightclubbers can all be sure of finding something to suit their tastes.

People eating out have some tough decisions to make in Salzburg as the county boasts a higher density of award-winning restaurants than any other Austrian province. Salzburg is also a pioneer of the organic food revolution. Around 38% of the agricultural operations here are run by certified Bio farmers. This enables the countless simple, down-to-earth restaurants and inns to serve Salzburg specialities that really do come from Salzburg.

Four very special breweries in the city offer delicious and hearty meals as well as snacks in a convivial atmosphere.

Visitors looking for a snack can look into one of the delicatessens in the heart of the Old Town, take a stroll around the Grünmarkt, or try the produce at the farmers’ markets held once a week on the Mirabellplatz and Papagenoplatz squares.

Augustiner Bräu

Augustiner Bräu

Augustiner Bräu is the largest brewery tavern in all of Austria and boasts an enchanting beer garden surrounded by lush greenery. Guests queue up for a beer in the brewery, which is served straight from wooden beer barrels, while hungry visitors stroll up and down the 'Schmankerlgang' hallway to choose from a wide range of typical fare at the various kiosks.

St Peter Stiftskulinarium

St Peter Stiftskulinarium

Located in St Peter's Monastery, St Peter Stiftskulinarium holds the title of being the oldest restaurant in Central Europe, extending its warm hospitality for over 1200 years. Serving traditional Austrian dishes and creative specialities, such as monastery stew and St Peter's fish, the restaurant presents a unique culinary experience in an elegant and historic setting.

Esszimmer

Esszimmer

Esszimmer is a Michelin-starred restaurant that offers a compact menu of inventive and flavourful Austrian cuisine. The vibrant and inviting atmosphere of the restaurant is enhanced by its yellow-hued room, adorned with a cosy fireplace.

Auerhahn

Auerhahn

Around twenty years ago, this inn was transformed into an immensely popular, award-winning restaurant. Consistent quality, honest hospitality, and an eye for detail have ensured the Auerhahn is in great demand with its many regular customers in Salzburg. The restaurant's menu showcases a delightful blend of traditional Austrian dishes, including classics like Viennese Schnitzel and Beef Roast with onions in a rich gravy, as well as modern Austrian cuisine infused with Mediterranean influences.

Gasthof Schloss Aigen

Gasthof Schloss Aigen

Dating back to 1402, Schloss Aigen is a castle located in Aigen, which includes a church, a park, and a restaurant. The restaurant features traditional Austrian cuisine with modern touches and is especially famous for its daily selection of freshly prepared dishes made from locally sourced organic beef — don't miss the opportunity to sample their diverse preparations of boiled beef. To add to the experience, guests can enjoy the charming ambience of the interior courtyard terrace, surrounded by sweet chestnut trees.

Stiegl Brewery

Stiegl Brewery

Immerse yourself in the rich tradition of Stiegl, a family-run waterfront brewery that offers a captivating experience. Embark on a brewery tour and witness the inner workings of the brewing process, complemented by a visit to the brewery cinema where you can delve deeper into the world of Stiegl beer. After the tour, indulge in a taste of Austria with their traditional pub food, which perfectly complements their exquisite range of brews.

Die Weisse

Die Weisse

Die Weisse is a renowned brewery restaurant and bar that has stood the test of time. Located just a short walk from the centre of Salzburg, it is a favourite among locals and visitors alike. The establishment is particularly well-known for its own signature weissbier, aptly named 'die Weisse'. Guests can unwind and soak up the vibrant atmosphere in the beer garden, basking in the shade while relishing generous and satisfying dishes.

Augustiner Braugasthof Krimpelstätter

Augustiner Braugasthof Krimpelstätter

Since 1548, Krimpelstätter has remained true to its traditional philosophy: 'Beer needs a home.' Typical down-to-earth Salzburg cuisine, hearty hospitality, and a homely atmosphere are what every guest can expect at what is probably the most convivial brewery tavern and restaurant in Salzburg.

Triangel

Triangel

Located conveniently across the road from Salzburg's festival hall, Triangel is a restaurant that embodies the essence of Austrian restaurant culture. With a firm belief in sourcing top-quality ingredients from local suppliers, Triangel's owners prioritise organically farmed products. Their commitment to excellence shines through in every dish they serve.

Restaurant zum Eulenspiegel

Restaurant zum Eulenspiegel

Located facing Mozart’s birth house in the heart of Salzburg, Zum Eulenspiegel has been a unique feature of the old part of Salzburg for over 680 years. It serves traditional Austrian cuisine in a rustic and cosy ambience. Several dishes are still pan-fried with melted butter just like grandma used to do.

Zum fidelen Affen

Zum fidelen Affen

Zum fidelen Affen is a convivial restaurant that boasts a spacious patio, providing a delightful setting to enjoy hearty Austrian cuisine, accompanied by refreshing wheat beers and fine wines. The establishment takes pride in sourcing its meat, vegetables, and salads directly from local Austrian farmers and producers, ensuring the utmost freshness and quality.

Bärenwirt

Bärenwirt

Bärenwirt has been open for business since 1663. It’s a tavern restaurant with all the traditional features no guest would wish to do without. It is well-known for serving a typical, traditional spit-roasted chicken, bread dumplings, and other Austrian culinary classics in a woodsy, old-world setting.

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