Corinto

El Espigón is a thatched-roof restaurant with the atmosphere of nearby beaches and a wide selection of seafood dishes. The menu usually features seafood cocktails, lobster, ceviche but also chicken strips and steak, all richly garnished with vegetables. Beyond the seafood, El Espigón attracts crowds with its waterfront location and very good sunset potential.

Located on the southern tip of Isla Corinto, Costa Azul stands out with its stunning views of the sea including the silhouette of Isla del Cardón. It has tables on a gazebo-style terrace, which provides an elegant setting to enjoy great seafood, from sopa de pescado to grilled dishes like as lobster with tostones.

A popular seafood restaurant located only a 10-minute drive away from the cruise port, in the municipality of Paso Caballos. The place is easy to overlook when on the way to the heart of Nicaragua, but it’s worth the stop. El Español serves sizeable and fresh fish-based meals, and lies by the foot of a bridge crossing a spectacular estuary.

An elegant but affordable steak house in the heart of Chinandega, with a wide choice of grilled beef as well as fresh seafood dishes, and a variety of platters available for larger groups.

A laid-back restaurant with great vibes in the heart of León, El Bodegón offers brunches, concerts, happy hours and generous portions of colourful Central American dishes.