Tokyo - Dining

All Travel Guides

Dining

Tokyo

Provided by: Clement Souchet/Unsplash

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

*this will be downloaded as a PDF.

Price

€4,95

Purchase

Asia Japan Tokyo Dining

Overview

Dining The guide was updated: 2024-06-27

Boasting more than 300.000 restaurants, cafes, and food stalls, the only problem when going for dinner in Tokyo is too much choice. Japanese food is famous for its clean and fresh taste, but here you can really delve into the depths of this oriental cuisine. Sample the best sushi before moving on to more adventurous fare in an izakaya or yatai street stall.

High-end dining can be expensive, but in restaurants such as the New York Grill, there is no doubt that you are paying for the very best in terms of cuisine and, in the former, spectacular views. Many of the more pricey venues offer great deals for lunch, so it is worth making the most of these culinary delights earlier in the day. Book ahead for most places, especially during the weekends and watch out for a particular eating etiquette. Sticking your chopsticks into your rice vertically is a funerary custom!

Elio Locanda Italiana

Elio Locanda Italiana

Elio lies off the beaten track just enough to convince people they’re eating in one of Tokyo’s hidden treasures. Receiving rave reviews from its many regulars, steaming bowls of pasta are served up amidst noisy chatter from local residents. Service is polished, and the atmosphere is Mediterranean in attitude.

Brasserie Aux Amis

Brasserie Aux Amis

Country-style French cooking at this Parisian bistro in Tokyo’s business district. The menu - consisting of juicy steaks and the ubiquitous ’frites’ - is written in chalk on large wall mirrors and prepared by the celebrated chef Masashi Hadachi. A casual crowd relax on red leather banquettes indulging in hearty sandwiches at lunchtime and more serious 4-course dinners in the evening.

Pizzakaya Roppongi

Pizzakaya Roppongi

This is a popular pizza joint where you can relish in California Gourmet premium pizza with an American beer. The chef prepares the food with fresh ingredients and serves only high-quality food. A half-and-half pizza option is available, so there is always something for everyone.

Toh-Ka-Lin

Toh-Ka-Lin

Toh-Ka-Lin has been serving some of the finest Chinese cuisine in Tokyo since Hotel Okura opened in 1962. At this stylish restaurant, located on the 12th floor, you can enjoy food such as Peking duck or authentic Cantonese dim sum, prepared by Chinese dumpling masters, while looking out over Tokyo’s skyline. The restaurant also has one of the most extensive wine lists in the town.

Nirvanam

Nirvanam

Nirvanam or Nirvana in English has many meanings but in a simple way it can be described as "bliss" - highest state of satisfaction and happiness. This is exactly what the restaurant strives to achieve by offering appropriate ambience, friendly service and authentic Indian food. You will find this Indian restaurant in the heart of Tokyo, close to Tokyo Tower.

Burger Mania Hiroo

Burger Mania Hiroo

As the name suggests, this restaurant serves burgers and it serves burgers with every delicious filling. The interior design gives a fresh feeling and if the weather permits there is an outdoor terrace where you can enjoy your food. Be sure to get here with an empty stomach since the staff serves generously sized burgers.

Kobe Beef Kaiseki 511

Kobe Beef Kaiseki 511

The name of the restaurant 511 comes from the fact it only uses meat of the highest quality- A5 grade beef with a beef marbling standard value of 11. At this renowned restaurant, you can relish the finest Kobe beef. With your tasty food, choose a glass of wine from the extensive wine list, all served by the attentive staff.

Salsita

Salsita

Salsita is a small charming restaurant with authentic Mexican food. The chef offers mid-sized portions of food, which are only prepared from fresh and high-quality ingredients. What would a Mexican restaurant be without its tequila? On the menu, you will find a wonderful selection of this Mexican beverage.

Ise Sueyoshi

Ise Sueyoshi

Highly acclaimed restaurant, praised by locals and tourists alike, and many overseas visitors are falling over themselves to get a table at this petite spot. Ise Sueyoshi truly offers a unique dining experience by serving traditional "Kaiseki" (a traditional Japanese multi-course dinner). Chef Yuuki-san is passionate about his craft and has a deep understanding of the ingredients and the flavours of Japan.

Tsuta

Tsuta

The first Michelin-starred Ramen eatery, Tsuta aims to serve the best bowls of noodles. They're mostly known for their Shoyu Soba, featuring dashi, the traditional fish broth, coupled with soy and black truffle sauces. Side dishes include salmon salads, edamame and meat or vegetable-filled ravioli.

Matsuya Ueno

Matsuya Ueno

Matsuya is a beef bowl restaurant chain that can be found all over Tokyo. They mainly offer gyudon, their beef on rice plates, but you can also order Japanese curry and grilled chicken, in varying sizes. Every order comes with your choice of soup and salad dressing, as well as miso soup.

Ikinari Steak

Ikinari Steak

Aiming to offer high-quality steak at a reasonable cost, Ikinari Steak is a chain restaurant that lets you choose the weight of your meal, to be enjoyed either seated at a table or standing at one of the counters. The menu focuses entirely on beef, with options including black Angus but also the traditional Wagyu.

Next section

Next Section