Rabat

You will be surprised by the straight layout of the historical heart in sharp contrast to the usual maze of streets. A walk through Rabat medina could look like this: Start your visit at the Bab El Had gate and take Souika Street, the largest and probably busiest street in the medina. You will arrive in the Es Sabat souk, the shoe market, covered with reed mats and overflowing with babouches (leather slippers) as well as silver and gold jewellery. You then come to the partially glass-roofed 'rue des Consuls' where craftsmen make woollen carpets, fabrics and copperware. The medina also offers low-priced and local food - so do not hesitate to try mint tea, pastillas or tagine.

Dar El Medina in the heart of Rabat’s old town offers reasonably priced Moroccan cuisine. Enjoy different kinds of couscous, tajine and mint tea in an authentic atmosphere before or after a long stroll through the medina.

For an exclusive experience, Dinarjat (close to Rue des Consuls) is the place to go. Here you can dine between columns and mosaic tiles in a 1908-constructed building. The menu choices are limited but excellent, and represent the essence of authentic Moroccan cuisine.

If you’re in the mood for French gourmet cuisine, Golden Fish restaurant is a good choice. They serve French-style seafood by the pool and lush, green gardens. Enjoy one of Rabat’s finest eateries on the breezy terrace and take the opportunity to stroll through the Urban Forest afterwards.

Maison Beyrouth is a popular Lebanese eatery, which serves affordable dishes (there even is a buffet option). The cosy interior with a lot of light wood and plants adds to the experience. Grab a shawarma, some hummus and a cup of tea and try it out for yourself.

Yamal Acham is famous for its traditional and innovative Syrian cuisine. They serve affordable dishes, including many vegetarian options, in an elegant atmosphere. Make sure to reserve a table, since the place is very popular with locals.