Nairobi

This is the place where Anthony Bourdain, Mark Zuckerberg, and Barack Obama tasted Kenyan cuisine, bringing into spotlight not only this friendly venue, but also its signature Kenyan dishes such as the whole fried tilapia — not without a reason. All fish are caught from nearby Lake Nakuru.

This laid-back, colourful restaurant chain features some of the best Kenyan staples in town. Try their nyama choma and Chapatti wraps, and enjoy the late-night jam sessions.

With a menu inspired by European and African cuisine, Talisman offers a truly eclectic fine dining experience. Its samosas, pork belly, and char-grilled filet steak are the most popular items on the menu, making that New York Times acclaim well-merited.

Start your day with a brunch, drop in for a quick lunch menu, or enjoy the ample cocktail selection in the evenings. International cuisine with excellent chicken, rib, and pasta dishes.

A branch of the immensely popular Tamarind group, Tamambo is an upscale restaurant with a remarkable soup, seafood, and meat selection; not only for the guests of the Karen Blixen Cottages.

If you're looking for something off the beaten track, this friendly Swahili canteen in the heart of the CBD is the place to go. A wide range of Halal food: biryani, pilau, naan, fresh seafood, and snacks to go, all at affordable prices.