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Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

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Europe Spain Santiago de Compostela Dining O Curro da Parra

Overview

O Curro da Parra

The guide was updated: 2024-09-16

Intimate and elegant, O Curro da Parra lies in the heart of Santiago de Compostela, offering creative contemporary Galician cuisine. The seasonal set menus are highly recommended, but everything on the menu is sure to please.

Useful Information

Address: Rúa Travesa 20, Santiago de Compostela
Opening hours: 13.30-15.30 / 20.30-23.30 Tue-Sun.
Website: www.ocurrodaparra.com
Phone: +34 981 556 059
Email: reservas@ocurrodaparra.com

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

*this will be downloaded as a PDF.

Price

€4,95

Purchase

O Curro da Parra

O Curro da Parra

O Curro da Parra is one of the best traditional restaurants in Santiago. The menu features Galician specialities, which means that seafood features prominently, as well as tapas and smaller meals and a perfectly chosen wine list.

A Curtidoria

A Curtidoria

A Curtidoria serves top-notch fine dining at reasonable prices, showcasing some of the region's best cuisine and wine culture, as well as international and fusion dishes to match any taste, catering even to vegetarians. At only 100 metres from the cathedral, rice is the protagonist of this restaurant offering the best use of Galician products.

La Tacita d'Juan

La Tacita d'Juan

Conveniently located in the centre of Santiago, stylish La Tacita d'Juan offers an extensive menu with different dishes like soups (including the regional speciality, caldo gallego), salad, fish and much more.

A Casa da Viña

A Casa da Viña

A Casa da Viña offers an interesting mix of typical regional cuisine and international dishes, including, for example, sushi, as well as wonderful desserts. As the name suggests, they also have a wide selection of local and imported wines from which to choose.

La Cavita

La Cavita

La Cavita is a modern restaurant in the heart of Santiago de Compostela. Here you can enjoy creative and modern takes on hearty comfort food like hamburgers, meat and sandwiches, among many more, as well as tasty drinks in a very stylish atmosphere.

La Tagliatella

La Tagliatella

La Tagliatella has been serving authentic, high quality Italian cuisine in the Santiago area for over 20 years. The menu includes fresh pastas and salads, crispy pizzas and calzoni, and juicy steaks, among many other options. And if you want to enjoy the city after dinner, don't forget that it is located 10 minutes walk from the Cathedral.

China Ming

China Ming

China Ming has over 30 years of experience of serving fresh and authentic Cantonese food, including spring rolls, noodle soup and grilled prawns, using locally sourced produce. It is especially popular among families and students, probably because it offers the traditional dishes of the Asiatic cuisine, but also new meals to enjoy.

Casa Marcelo

Casa Marcelo

Keep in mind not to have eaten much before you enter Casa Marcelo. The gourmet menu comprises ten dishes that can only be enjoyed fully if you are really hungry. There is an open kitchen which gives you a unique insight to the cuisine.

Restaurante San Jaime

Restaurante San Jaime

If you are looking for a peaceful and elegant place to enjoy a good meal, Restaurante San Jaime is hard to beat. With a big cafeteria, a stunning terrace, the costumers can enjoy their means in a very unique atmosphere. The view of the Cathedral is breath-taking, and the menu delightfully varied, focusing mainly on seafood and meat.

O Curro da Parra

O Curro da Parra

Intimate and elegant, O Curro da Parra lies in the heart of Santiago de Compostela, offering creative contemporary Galician cuisine. The seasonal set menus are highly recommended, but everything on the menu is sure to please.

Casa de Xantar O Dezaseis

Casa de Xantar O Dezaseis

O Dezaseis is one of Santiago's foremost exponents of traditional Galician cuisine, famous for their superb polbo á grella (grilled octopus). The restaurant's setting is memorable, in a cellar with stone walls, beams and old farm gear decorating the intimate space.

Maria Castaña

Maria Castaña

A good rule of thumb to find the best food in a new city is to find the place most enjoyed by locals. Maria Castaña is that place in Santiago. Closed to the Cathedra, this restaurant will offer you the best octopus prunes and fish on the market, together with a very professional service.

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