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Gran Caffè Gambrinus
The guide was updated:Since 1860, Gran Caffè Gambrinus has been a historical literary café in Naples, a timeless institution, which has hosted countless famous artists and thinkers, including Gabriele d'Annunzio, Oscar Wilde, Jean-Paul Sartre, and Ernest Hemingway in its Belle Époque-inspired halls. Their pastries include 'sfogliatella', also known as lobster tail, babas, and cassata cake, to be coupled with their assortment of hot chocolate and coffee, as well as ice cream.
Useful Information
- Address: Via Chiaia, 1, Naples
- Opening hours: Sun–Fri 7am–midnight, Sat 7am–1am
- Website: www.instagram.com/gambrinus_napoli
- Phone: +39 081 417582
- Email: info@grancaffegambrinus.com
Digital Travel Guide Download
Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.
*this will be downloaded as a PDF.Price
€4,95
This Neapolitan pastry shop is a haven for those seeking delectable treats and a tranquil coffee break. Nestled on the seafront, this charming establishment offers a delightful array of pastries, including the irresistible sfogliatelle, croissants, pizzettas, and cakes. With a stunning seafront terrace, it's the perfect spot to savour these delights while enjoying the scenic views of the coastline.
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Having served fresh lemon and orange juice for more than 50 years, Aurelio is a proper old-fashioned lemonade shop and the perfect place to meet up near the seaside. Its typical orange slushie is especially recommended. Alongside the refreshing drinks, Aurelio offers an array of sweet pastries and a selection of savoury options.
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Gran Caffè Gambrinus
Since 1860, Gran Caffè Gambrinus has been a historical literary café in Naples, a timeless institution, which has hosted countless famous artists and thinkers, including Gabriele d'Annunzio, Oscar Wilde, Jean-Paul Sartre, and Ernest Hemingway in its Belle Époque-inspired halls. Their pastries include 'sfogliatella', also known as lobster tail, babas, and cassata cake, to be coupled with their assortment of hot chocolate and coffee, as well as ice cream.
Read more
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