• Plate of sushi at a Japanese restaurant
    Provided by: Kyle Head/Unsplash

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.​

*this will be downloaded as a PDF.

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Puta Madre

Puta Madre

With an exquisitely crafted atmosphere, authentic period decor, and staggering attention to detail, Puta Madre is Gothenburg's premiere Mexican food establishment and a highlight in the city's gastronomic scene. It's like stepping into a 1920s cantina, complete with authentic photos, one-of-a-kind period knick-knacks, and Revolution-era china stacked to the roof. Everything on the menu is crafted from scratch, including the house tortillas. The lovely outdoor terrace on the second floor is perfect for summer drinks, which are prepared from the restaurant's over 320 varieties of tequila.
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Familjen

Familjen

Familjen is a contemporary brasserie renowned for its relaxed atmosphere and award-winning bar. It embraces the essence of local and seasonal produce by placing them at the heart of their culinary creations. Whether you're craving classic Swedish flavours, seeking a full three-course dinner, or a light snack, Familjen caters to every preference. During the summer, the outdoor bar becomes a popular destination to soak in the sunset while indulging in expertly crafted cocktails.
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Ramen-Ya

Ramen-Ya

Ramen-Ya, literally translated as 'the noodle place,' is an authentic Japanese restaurant situated at Linnéplatsen. This place is known for serving, arguably, the best ramen in the city—some would even dare to say it 'the best ramen outside of Japan.' Ramen-Ya also offers a few vegan options, and in case you want to further enhance the broth flavour, they also provide you with fresh garlic and a mincer. Just be sure to book a table in advance, as this place gets usually packed.
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Barabicu

Barabicu

Situated just steps away from the iconic fish market hall, Feskekôrka, Barabicu is a culinary gem that draws inspiration from the diverse cuisines of the Levant and Mediterranean. With a focus on seafood, fish, and meat, cooked over an open fire, the restaurant offers a delightful array of sharing plates, designed to be enjoyed family-style. Beyond its culinary delights, Barabicu also boasts a popular cocktail bar along with an inviting outdoor area, allowing guests to savour their meals in a charming al fresco setting.
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