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Europe Sweden Gothenburg Dining Koka

Overview

Koka

The guide was updated: 2024-02-08

Combining modern elegance with the culinary excellence of New Nordic cuisine, Koka is a Michelin-starred restaurant serving a seasonal and local menu focused on high-quality seafood and plant-based cooking. Excellent presentation and a well-chosen wine list complete the dining experience here.

Useful Information

Address: Viktoriagatan 12, Gothenburg
Opening hours: Mon–Thu 6pm–midnight, Fri & Sat 5pm–midnight, Sun closed
Website: restaurangkoka.se
Phone: +46 31 701 79 79
Email: info@restaurangkoka.se

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

*this will be downloaded as a PDF.

Price

€4,95

Purchase

SK Mat & Människor

SK Mat & Människor

SK Mat & Människor is an intimate bistro and wine bar known for its innovative and contemporary interpretations of classic Scandinavian cuisine. Guests are treated to a culinary experience where creativity takes centre stage, presenting a fresh and modern twist on beloved regional dishes.

Hemma Hos

Hemma Hos

Hemma Hos is a lovely little bistro nestled in the laid-back Haga district. Highly recommended are the mouthwatering mussels and delicious meatballs, sure to please even the most discerning palates. With its large windows, Hemma Hos provides the perfect vantage point for people-watching and immersing yourself in the charming ambience of the district. On a beautiful day, sitting outside offers a truly relaxing and quintessentially Swedish experience.

West Coast

West Coast

West Coast is a modern bistro where the best of the sea takes centre stage, complemented by locally sourced, organic ingredients from the Gothenburg region. Sizable meat and fish counters plus an oyster staircase display all combine to create a restaurant with a market hall atmosphere.

Koka

Koka

Combining modern elegance with the culinary excellence of New Nordic cuisine, Koka is a Michelin-starred restaurant serving a seasonal and local menu focused on high-quality seafood and plant-based cooking. Excellent presentation and a well-chosen wine list complete the dining experience here.

VRÅ

VRÅ

VRÅ is an upscale restaurant housed inside the city post office turned into a hotel. It offers a fusion of cuisines where the artistry and techniques of Japanese traditions intertwine with the finest Scandinavian ingredients. Adding to the allure, Vrå boasts an impressive selection of sake available by the glass.

Puta Madre

Puta Madre

With an exquisitely crafted atmosphere, authentic period decor, and staggering attention to detail, Puta Madre is Gothenburg's premiere Mexican food establishment and a highlight in the city's gastronomic scene. It's like stepping into a 1920s cantina, complete with authentic photos, one-of-a-kind period knick-knacks, and Revolution-era china stacked to the roof. Everything on the menu is crafted from scratch, including the house tortillas. The lovely outdoor terrace on the second floor is perfect for summer drinks, which are prepared from the restaurant's over 320 varieties of tequila.

Familjen

Familjen

Familjen is a contemporary brasserie renowned for its relaxed atmosphere and award-winning bar. It embraces the essence of local and seasonal produce by placing them at the heart of their culinary creations. Whether you're craving classic Swedish flavours, seeking a full three-course dinner, or a light snack, Familjen caters to every preference. During the summer, the outdoor bar becomes a popular destination to soak in the sunset while indulging in expertly crafted cocktails.

Sjöbaren

Sjöbaren

Located in charming Haga, this classic seafood restaurant offers mouth-watering dishes such as baked scallops, fish and seafood soup, oysters, and much more in a cosy and friendly ambience. During the summer months, Sjöbaren's backyard transforms into a favourite al fresco dining area.

Heaven 23

Heaven 23

Heaven 23 offers a spectacular view like no other, stretching for miles wide, in every direction. This is what first strikes you when you walk into this fine dining establishment, but other experiences await. Start with a swanky cocktail in the bar and then a delicious dinner from the exciting contemporary kitchen. Try the famous king-size shrimp sandwich, which has topped Heaven 23’s sales charts for almost a quarter of a century.

Ramen-Ya

Ramen-Ya

Ramen-Ya, literally translated as 'the noodle place,' is an authentic Japanese restaurant situated at Linnéplatsen. This place is known for serving, arguably, the best ramen in the city—some would even dare to say it 'the best ramen outside of Japan.' Ramen-Ya also offers a few vegan options, and in case you want to further enhance the broth flavour, they also provide you with fresh garlic and a mincer. Just be sure to book a table in advance, as this place gets usually packed.

Mr P

Mr P

A meeting place with an easy-going atmosphere and an affordable menu, Mr P is a modern European restaurant serving both small and big dishes perfect for sharing. During the summer season, patrons can bask in the vibrant ambience of the main boulevard from the al fresco dining area, while relishing delicious meals. Then, you can pop into the Gothenburg Museum of Art located next door.

Kometen

Kometen

Renowned for its hearty Swedish cuisine with a unique twist of Swedish and Austrian fusion, Kometen is a true Gothenburg institution. From the famous Wiener schnitzel to succulent poached cod, flavorful meatballs, and the luxurious veal burger known as Wallenbergare, Kometen's menu is a feast for the senses. Alongside the delicious food, guests can expect friendly service that adds to the warm and inviting atmosphere.

Berzelius Bar & Matsal

Berzelius Bar & Matsal

Berzelius Bar & Matsal is a Swedish brasserie, near Avenyn, offering classic dishes with a modern twist as well as tapas with typical Swedish flavours, plus a large selection of local beers and wines from all corners of the globe.

Moon Thai Kitchen

Moon Thai Kitchen

Decorated with brightly coloured lamps and booths made of bamboo, the inside of this Thai restaurant instantly sweeps you off to Southeast Asia. From the menu, you can choose mouth-watering dishes such as Pad Thai, one of Thailand's national dishes, Yum Talay, a Thai seafood salad, and Gai Pad King, a tasty ginger and chicken stir-fry.

Norda

Norda

Located in the prestigious Clarion Hotel Post, a former post office, Norda combines American-east-coast style with Nordic ingredients, including fresh vegetables sourced straight from their own rooftop garden to create unexpected and delightful flavour combinations.

Avalon

Avalon

Avalon is located right next to the market hall Saluhallen, in the hotel of the same name. Celebrating Nordic culinary heritage, Avalon crafts dishes that showcase global influences and techniques. From delightful small plates to meticulously curated set menus, the restaurant offers a diverse range of options to satisfy every palate. Plus, a cocktail bar and al fresco area in the summer.

Joe Farelli's

Joe Farelli's

In the middle of Avenyn, you'll find this family-friendly restaurant where Italy meets America. From the large menu, you can pick everything from pasta to wood oven-baked pizza to burgers and juicy steaks.

Hello Monkey

Hello Monkey

Hello Monkey invites you to embark on a culinary journey that combines the best of Vietnamese, Chinese, and Japanese cuisines in a delightful fusion of taste and artistry. Indulge in the exquisite flavours of dim sum, fresh sashimi, and Vietnamese beef salad, among others.

Cyrano

Cyrano

Cyrano is a small Provençal restaurant with a cosy and intimate atmosphere and outdoor seating during the summer season. While the menu offers classic French dishes, it is the pizza that truly steals the spotlight and keeps patrons coming back for more.

Barabicu

Barabicu

Situated just steps away from the iconic fish market hall, Feskekôrka, Barabicu is a culinary gem that draws inspiration from the diverse cuisines of the Levant and Mediterranean. With a focus on seafood, fish, and meat, cooked over an open fire, the restaurant offers a delightful array of sharing plates, designed to be enjoyed family-style. Beyond its culinary delights, Barabicu also boasts a popular cocktail bar along with an inviting outdoor area, allowing guests to savour their meals in a charming al fresco setting.

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