All Travel Guides

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

*this will be downloaded as a PDF.

Price

€4,95

Purchase

North America United States Coronado, California Dining Leroy's Kitchen + Lounge

Overview

Leroy's Kitchen + Lounge

The guide was updated: 2022-12-30

Leroy's Kitchen is owned by Coronado naive David Spatafore and is part of his Blue Bridge Hospitality brand of restaurants. Named after his cousin, the food is inspired by his worldly descent and travels.

Useful Information

Address: 1015 Orange Avenue, Coronado
Opening hours: Monday-Thursday: 11:00 am - 10:00pm Friday: 11:00 am - Midnight Saturday: 10:00 am - Midnight Sunday: 10:00am - 10:00 pm
Website: www.leroyskitchenandlounge.com
Phone: +1 619 437 6087
Email: contact@bluebridgehospitality.com

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

*this will be downloaded as a PDF.

Price

€4,95

Purchase

Miguel's Cocina

In this hidden oasis, you can get real Tex-Mex food and authentic Mexican flavors. Enchiladas, Burritos, Tacos or Tamales as well as Margaritas: nobody will leave Miguel*s Cocina hungry.

Clayton's Coffee Shop

Clayton's Coffee Shop

A genuine old-time classic and local institution, Clayton's is a beloved diner that preserves a unique, 1940s-inspired atmosphere. The all-day breakfast is an impeccable selection of American favorites, such as eggs and french toast, with a long list of side orders and modern additions, such as an acai bowl.

Saiko Sushi

Saiko uses freshly caught fish right from the waters around San Diego to make their sushi. They feature a menu of progressive Japanese cuisine that is sure to keep you coming back for more!

Leroy's Kitchen + Lounge

Leroy's Kitchen is owned by Coronado naive David Spatafore and is part of his Blue Bridge Hospitality brand of restaurants. Named after his cousin, the food is inspired by his worldly descent and travels.

Brigantine Seafood Restaurant

Brigantine's seafood and steaks are fresh and expertly-prepared. Try unique dishes, such as the swordfish tacos or the macadamia crusted mahi mahi.

Chez Loma

Chez Loma is expert French cuisine right in Coronado. Chef Chez Loma’s and partner Alejandro Martinez dazzle the palate with braised meats, crisp vegetables, simple vinaigrettes, free-reign cattle, and wild caught fish. The staff are widely knowledgeable about the food and wines, so your experience will be second to none.

Peohe's

Peohe's

Peohe's menu contains delicious yet affordable seafood dishes that you can enjoy while gazing at the ocean. The interior is expertly designed with modern lounge chairs and sitting areas.

Burger Lounge

Come to Burger Lounge for all-natural burgers made from grass-fed beef and turkey burgers made using the meat from free-range turkeys. Their burgers are topped with fresh organic veggies and cheeses.

Village Pizzeria

In addition to providing quality, hand-tossed pizza, Village Pizzeria's menu touts fresh salads and robust pasta dishes, all prepared with care. The Napoli pizza, Pepperoni pizza and Greek salads all come highly recommended.

Spiro’s Greek Café

Spiro’s Greek Café

Enjoy stunning views of the San Diego Bay while dining on authentic Greek cuisine. Although known for their gyros, Spiro's also serves specialty dishes like fish and lamb.

Next section

Next Section