All Travel Guides

Provided by: Liudmyla Chuhunova/Shutterstock.com

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

*this will be downloaded as a PDF.

Price

€4,95

Purchase

Europe Italy Catania Cafés Pasticceria Savia

Overview

Pasticceria Savia

The guide was updated: 2024-02-23

The historical Pasticceria Savia holds somewhat of a legendary status in the city and is said to be the place that serves some of the best arancini in the area (multiple stuffings available to choose from). After the savoury treats, tuck into one of the airy pastries or decadent cakes.

Useful Information

Address: Via Etnea 302/304, Catania
Opening hours: Tue–Sun 7:45am–9:30pm, Mon closed
Website: www.savia.it
Phone: +39 095 322335
Email: segreteria@savia.it

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

*this will be downloaded as a PDF.

Price

€4,95

Purchase

Prestipino

Prestipino

One of the more well-known cafes in Catania, Prestipino is the place to go to indulge in a beautifully crafted, elegant dessert right in the heart of it all, the Duomo square. The cafe also serves savoury granita pastries, ice cream, cakes, and coffee.

Pasticceria Savia

Pasticceria Savia

The historical Pasticceria Savia holds somewhat of a legendary status in the city and is said to be the place that serves some of the best arancini in the area (multiple stuffings available to choose from). After the savoury treats, tuck into one of the airy pastries or decadent cakes.

Chocofusion

Chocofusion

Chocofusion is synonymous with chocolate haven. Some of their delights are caramel cakes, cookies, Sacher, flans, and many more hits. Gelato is also available.

Comis Ice Cafe

Comis Ice Cafe

The cafe, located right by the Bellini Theatre, is known for the high quality and variety of its ice creams. Do give the pistachio a try! The offer is not limited to Italy's most well-known dessert, however — the place also serves granita in several flavours.

Bisou

Bisou

The superb cafe serves savoury foods and desserts, both equally decadent. For breakfast, try the mini-pancakes soaked in chocolate cream or the savoury avocado and salmon variety. If dessert alone is what you're after, the cafe will certainly not disappoint with the selection.

Pasticceria Spinella

Pasticceria Spinella

The popular patisserie (right next to Pasticceria Savia) serves traditional Sicilian savoury snacks (arancini, deep-fried stuffed rice balls, a selection of layered, and plain-dough pastries) as well as the delightful Italian desserts, such as cannoli, cakes, and all manner of sweets.

Juice & Food

Juice & Food

The cafe serves a selection of healthy and easy-on-the-taste-buds fruit smoothies and juices, as well as quite a few light meals – soups, wraps, and bagels. The cafe uses fresh ingredients, and all food is prepared on-site. It is located in the north of the city centre.

Pasticceria Quaranta

Pasticceria Quaranta

Sicilians and tourists flock to this traditional yet innovative bakery in the heart of Piazza Mancini Battaglia. The establishment serves a large selection of both scrumptious sweets and savoury snacks to be enjoyed on the breezy terrace. Arancini and Cassatelle di Agira (pastries made of pistachio or chocolate) are both locals' and tourists' favorites.

Cioccolato Caffè

Cioccolato Caffè

This waterfront café features one of the best gelatos on the island and is the best shelter from the dog days of July and August. Besides the gelato, coffee, granita, and freshly baked cakes are a must-try too.

Bar Mazzini

Bar Mazzini

Bar Mazzini is a window that goes out onto Sicily's culinary scene when it comes to cannoli (tube-shaped shells filled with ricotta) and cipollini (a puff pastry filled with cheese, ham, tomato, black olives, and roasted onion). Stop by and have a chat with the owner David (who speaks English) and discover authentic Sicilian recipes.

Next section

Next Section