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Provided by: Visit Bentonville
Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.
*this will be downloaded as a PDF.Price
€4,95
The Hive @ 21c Museum Hotel
The guide was updated:Located in Bentonville’s award-winning 21c Museum Hotel, The Hive showcases the unique culinary identity of Arkansas.
Under the direction of executive chef and Arkansas native Matthew McClure, The Hive pays tribute to the High South while articulating McClure’s approach to refined country cuisine. During his tenure at The Hive, McClure has been named the winner of FOOD + WINE The People’s Best New Chef award in the midwest region and is also a James Beard Foundation Best Chef Semifinalist. The bar + lounge is the perfect place to quench your thirst, entertain important clients or grab a casual bite with friends. The Hive, designed by Deborah Berke Partners, is a communal gathering place for diners to meet and connect with one another in Bentonville.
Useful Information
- Address: 200 NE A Street Bentonville, AR 72712
- Opening hours: Breakfast Monday-Friday 6:30am-10am Saturday 7am-10:30am Sunday 7am-10:30am Lunch Monday-Friday 11am-2pm Brunch Saturday-Sunday 11:30am-2:30pm Dinner Sunday-Thursday 5:30pm-9:30pm Friday-Saturday 5:30pm-10:30pm Bar Sunday-Thursday Libations + Culinary 11am-12am Friday-Saturday Libations 11am-1am Culinary: 11am-12am In Room Dining Breakfast 6am-11am Lunch 11am-2:30pm All Day Menu 11am-12am
- Website: www.thehivebentonville.com/about/
- Phone: +1 479.286.6575
Digital Travel Guide Download
Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.
*this will be downloaded as a PDF.Price
€4,95
Oven & Tap, named for its custom built wood fired oven & tap wall, is located just off the downtown Bentonville square. Oven & Tap is the first outpost of the Township Provisions, a band of food & beverage hounds who have a strong commitment to providing you with a quality dining experience.
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Pedaler's Pub
The Pedaler's Pub is proud to become part of the Bentonville / Northwest Arkansas community, serving hand made, old world, wood fired craft pizzas, salads, sandwiches, an all day dinner menu, and an ever changing specials menu. Wood fired cooking has been around since the beginning of time, and gives our pizzas a unique flavor that we think you'll love. If you've never tried a wood fired pizza, you need to come see us and taste the difference for yourself, and watch as your pizza chef prepares and cooks your pizza in old world style. Thin crust wood fired Pizza is not the only thing The Pedaler's Pub has to offer. Come enjoy our full service bar and sit out on the front or back patio and enjoy the outdoors while dining with us. Keep checking on the website for The Pedaler's Pub updated live music schedule.
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Ramo d'Olivo
Come for a unique shopping experience, where you sample the olive oils and vinegars before purchasing. Our olive oils and fruit balsamics are organically grown and bought directly from growers in California. Our cozy wine bar hosts an extensive selection of wines, local craft beers and small food plates.
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Eleven
Welcome to Eleven, the restaurant at Crystal Bridges. We specialize in modern American comfort food with an emphasis on traditions that hail from the “High South” region…the Ozarks. The robust cuisine of Eleven not only nourishes, but tells a story—a story of the American spirit, inspired by the artworks, natural surroundings, and fascinating regional history connected to our Museum.
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Table Mesa
Modern Latin cuisine with a blend. Centered in the heart of Bentonville’s historic downtown. Table Mesa is an escape from the average dining experience. Our multi cultural cuisine provide a broad appeal with seasonal ingredients.
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Fred's Hickory Inn
Fred's Hickory Inn has been a Bentonville staple since 1970 when Fred first opened the doors. Offering an extensive menu hand crafted to provide a unique experience while staying true to Fred's vision over 45 years ago this ozark jewel is a must visit.
Whether you're stopping by for a dinner of smoked meats and fine wines, or simply an after work cocktail and something sweet on our cabin front patio after a long day we've got what you're looking for. Freshly renovated atmosphere, slowly crafted entrees, experience driven service..
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Blu Fresh Fish Market
The ocean to you! We fly fish in daily from both coast & the Gulf! Our building hosts a Market & Restaurant. MARKET HOURS listed under LONG DESCRIPTION.
“We envision a wide open market that rival the best markets in the country. The fish are laid out on ice for the public to choose from. The boats in Boston and Seattle that will be suppling our fish, crab and lobster go out each day. That day’s catch will be in route to Bentonville within 10 to 12 hours after it comes out of the water. That’s vastly different from these huge boats of fish that leave Asia and travel for two to three weeks to get to the U.S. ports”
Barry Furuseth- Owner
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Onyx Coffee Lab
AT ONYX WE LOVE COFFEE. COFFEE ROASTING. COFFEE BREWING. COFFEE TALKING. WE DONʼT WANT YOU TO TASTE THE ROAST; WE WANT YOU TO TASTE THE BEAN. EVERY SINGLE COFFEE FARM YIELDS BEANS THAT HAVE SPECIFIC, INNATE TASTE NOTES THAT CAN ONLY BE EXHIBITED WHEN ROASTED CORRECTLY, AND THATʼS WHAT WEʼRE AFTER. ITʼS THE PERFECT COMBINATION OF SCIENCE+ART THAT FUSES ETHICAL TRADING STANDARDS AND QUALITY BEAN SOURCING, RESULTING IN A PRECISE CUP.
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MOD NWA
The spirit of MOD is derived from the Japanese concept of “omakase” or chef’s choice. Dishes are presented as the chef intends, without compromise — but please know that you are in good hands. Each dish is artfully planned, crafted and presented.
Trust is a key ingredient at MOD Restaurant & Social. We trust our guests to be open minded, adventurous, and inquisitive. In return, they can be confident our MOD kitchen team will provide a curated culinary experience that draws on local producers, seasonal ingredients, and a deep passion for mixing modern cooking techniques with Ozark cuisine.
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Core Public House Bentonville
Core Pub Bentonville is an extension of the Core Brewery in Springdale, Ar. The tasting room is set up to try the different brews being made at the Brewery
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Butcher and Pint
We are a local Butcher, with a full restaurant and bar, located in Northwest Arkansas. We serve quality meat cuts as well as dinners and lunches to go. Please come in and meet our friendly staff. We can't wait to meet you!
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Bentonville Brewing Co
Bentonville Brewing Company’s mission is to brew outstanding handcrafted beer in Northwest Arkansas for devoted craft beer drinkers; and to transform typical light-lager beer drinkers, and non-beer drinkers, into craft beer enthusiasts!
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Petit Bistro
Located in a rustic stone building on north Walton Blvd this French Mediterranean Restaurant and Lounge has something that will entice anyone. From the Stuffed Petit Filet to the Pasta Fruit de Mer (Seafood Pasta) you are sure to find a delectable entree. Dining outside you can enjoy the serene patio with a private woodland view and a babbling brook, and you can also indulge with a separate building for private dining. The wine list is extensive and well chosen and the selection of cocktails is sure to please everyone.
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River Grill
Since River Grille Steakhouse opened in the spring of 2000, owner/managers James Curd, Mark Spencer and Brenda Swango have continued to raise the standard of excellence for fine dining in northwest Arkansas. Having been proclaimed as one of the state of Arkansas’s “finest restaurants” upon opening, and receiving a variety of other distinguished awards since then. Today River Grille Steakhouse is still focused as intently as when it opened on providing only the finest in Old World Style service and the best quality foods for our customers.
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Tusk and Trotter American Brasserie
We are a casual dining spot with gourmet food at accessible prices. All are welcome at Tusk and Trotter, jeans, ties and shorts are all often seen in our spot. We feature a full assortment of beverages and food choices that focus on American comfort food from different regions of the U.S with a modern twist.
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Tavolo Trattoria
Food is from the heart, so whether you are Italian or just have the passion for its cuisine you will find our own soul satisfying riffs on Italian and Mediterranean cooking at Tavola.
Reserve a spot on the balcony for a delightful dinner, cappuccino & dessert or one of our house signature cocktails, or settle into an event with our affordable large party service offering a family style menu with a reasonably priced Italian wine list and enjoy a leisurely dinner. Our private dining room accommodates up to 35 seated or 80 standing
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The Hive @ 21c Museum Hotel
Located in Bentonville’s award-winning 21c Museum Hotel, The Hive showcases the unique culinary identity of Arkansas.
Under the direction of executive chef and Arkansas native Matthew McClure, The Hive pays tribute to the High South while articulating McClure’s approach to refined country cuisine. During his tenure at The Hive, McClure has been named the winner of FOOD + WINE The People’s Best New Chef award in the midwest region and is also a James Beard Foundation Best Chef Semifinalist. The bar + lounge is the perfect place to quench your thirst, entertain important clients or grab a casual bite with friends. The Hive, designed by Deborah Berke Partners, is a communal gathering place for diners to meet and connect with one another in Bentonville.
Read more