This legendary market will blow the mind of anyone who happens to have even a passing interest in seafood. The sheer variety of sea creatures sold here must be seen to be believed: apart from Korean favourites like crab and eel, there are the myriad types of fish and shellfish (try the 'kalguksu' noodles with clams, or 'bajirak'), plus essentially anything that can be extracted from the deep waters washing over Busan. Take a stroll around to gawk at the market's curiosities, such as the sea worm ('gaebul'), whose visual similarity to the male reproductive organ has earned it the apt nickname of 'penis fish'. Then, select the seafood that tickles your fancy and have it be cooked right then and there by one of the shops inside the market, many of which have a seating area in the second floor. Get all your seafood from a single vendor if you can, then proceed upstairs to be served your selection accompanied by sauces and side dishes (a few the latter can even be served on the house if you're in luck). Mind that a cooking charge applies, and the price on side dishes is listed per person. Given the upsurge in tourist numbers, prices at Jagalchi have reportedly gone up in recent years, leaving it for travellers who aren't exactly on a budget. Do not despair: most of what you'll see at the market is also served at nearly any seafood restaurant in town, and at a lower charge in some cases.

Located on a hill overlooking the city, the Asahiyama Memorial Park is a great place to get an amazing view of Sapporo and its surroundings. After a small hike up a path in the woods, you can enjoy the spectacular scenery either during the day or at night when the city lights are shining in the dark.

In Bispham, take a walk along the North Blackpool Pond Trail rich in bird life. One is guaranteed to see at least some of the bird residents of the area - these include ducks, geese, herons, and even elegant white swans. The pond trail is maintained by the effort of a dedicated volunteer group.