Yanbu Flower Festival is a vibrant celebration of nature, offering stunning flower displays, garden landscapes, and attractions like a butterfly garden, mini strawberry farm, and bird aviary. Perfect for families, it combines artistic, cultural, and environmental experiences, all set amidst the natural beauty of Yanbu.

No stay in Protaras-Paralimni would be complete without a visit to a traditional tavern. In the taverns of Protaras and the main town of Paralimni you can enjoy authentic, traditional Cypriot cooking. The local cuisine is rich and has a huge diversity of dishes. Most of the chefs use locally grown ingredients, a multitude of herbs and vegetables and recipes that have been passed on from generation to generation, always adding new touches. Meze, the national speciality, is in essence a culinary cross section, consisting of a variety of dishes. It starts with dips and salads followed by grills, side dishes and desserts. Koupepia are vine leaves stuffed with minced meat and rice, and Tava is a tasty stew of meat, herbs and onions. Enjoy your meals while sampling an excellent selection of local wines. So “Kopiaste”, relax and discover the flavours of Protaras.

Housed in a stunning historic building that once served as Indonesia’s first bank, this interesting museum offers a deep dive into the nation’s financial history. Visitors can explore an impressive collection of banknotes and coins from around the world, tracing the evolution of currency through engaging exhibits. Do not miss the gold safe where the country's gold was stored without the population knowing about it.