Jemaa el-Fna, the vibrant epicentre of Marrakesh's medina, is a riot of colours, sounds and scents, especially at sunset. Though the square has transitioned from its roots as a daily food market for mountain traders, its hustle and energy remain palpable. During the day, vendors offer refreshing fruit juices, but it's at dusk when the place truly transforms. Street theatre, or 'halqa,' has been a mainstay here since the 11th century, and the tradition continues in modern times. As the sun dips below the horizon, food stalls magically unfold, adding tantalising aromas to the air. Musicians tune their instruments, snake charmers enchant both serpents and tourists, and the spectacle crescendos into a nightly celebration of Marrakeshi life and culture.

Portland earned its CNN-recognized title of "home to the world's best street food" thanks to a unique phenomenon: the "food cart pods." These clusters of food trucks and stalls, which enjoy semi-permanent locations and often feature shared dining areas with tables and seats, offer a diverse array of cuisines. With several hundred food carts, you can find everything from classic Americana burgers to Korean-style tacos. Notable food cart pods include those on Fifth and Third Avenues in downtown Portland, as well as the Portland State University campus. Other popular pods are Cartopia and Cartlandia in Southeast Portland, Prost Marketplace in the Northeast, and Killingsworth Station, among several others.

Brisbane City Markets deliver a premium selection of gourmet food and ingredients. Browse artisan goods, buy some premium meats and trawler-direct seafood, or bite into a freshly baked loaf of bread. The original market at Reddacliff Place is a favourite for city workers, local residents and tourists. The second location at Cathedral Square is smaller in size, but is more heavily focused on quality street food.