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Provided by: Glöcklbräu_Werner Krug

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Europe Austria Graz Dining Glöckl Bräu

Overview

Glöckl Bräu

The guide was updated: 2023-10-26

For whom the bell tolls! At Glöckl Bräu, meaning bell brewery, the guest house's own bell announces the tapping of each new barrel of their proprietary beer. Right in the historic centre of Graz, to accompany the tasty beer are Styrian specialities like pumpkin-seed-battered cutlets or spare ribs fresh from the oven, as well as veal sausage (the latter available till midday). Weather permitting, you can sit out on the terrace and enjoy the enchanting view of surrounding historic facades.

Useful Information

Address: Glockenspielplatz 2, 8010 Graz
Website: www.gloecklbraeu.at
Phone: +43 316 814 781

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

*this will be downloaded as a PDF.

Price

€4,95

Purchase

El Gaucho

El Gaucho

Steak break. El Gaucho im Landhaus steak house is the perfect location. This tastefully renovated historical interior is the perfect setting for stylish presentation of an highly creative range of variations on the theme of steak and fish. The original Argentinean grill and open show kitchen are complemented by a display wine cellar and range of open, oversized bottles. With its cocktails and outstanding selection of wines, the EL1 Bar has a cheerful ambiance right through to the early hours.

Aiola im Schloss

Aiola im Schloss

Enchanted, charming and different, this is how Schloss St. Veit, which dates back to the 19th century, now presents itself. It is a sophisticated restaurant and wonderful backdrop for events of all kinds. Here, almost every dream might come true. The beautiful interior of the mansion and its fantastic gardens make any event a really special experience. Aiola in Schloss St. Veit is simply the perfect place to dream, enjoy, celebrate and, of course, get married.

Der Steirer

Der Steirer

This popular restaurant offers Styrian cuisine at its very best, like crispy fried chicken with pumpkin seed oil salad, “Tafelspitz” (fine boiled beef) served with soup & marrow, hearty goulash and roast pork. Tip: the Styrian tapas - as a snack, an appetizer or with a glass of wine. The selection ranges from fried carp with creamy cucumbers to hamburger with mashed potatoes & pan-fried blood sausage, and is always adapted to the culinary season.

Glöckl Bräu

Glöckl Bräu

For whom the bell tolls! At Glöckl Bräu, meaning bell brewery, the guest house's own bell announces the tapping of each new barrel of their proprietary beer. Right in the historic centre of Graz, to accompany the tasty beer are Styrian specialities like pumpkin-seed-battered cutlets or spare ribs fresh from the oven, as well as veal sausage (the latter available till midday). Weather permitting, you can sit out on the terrace and enjoy the enchanting view of surrounding historic facades.

Zur Steirerstub'n

Zur Steirerstub'n

Whether large or small, you will be very satisfied! That’s what Steirerstub’n say of themselves – and with justification. What a true pleasure it is to enjoy the view of the Uhrturm clock tower from Zur Steirerstub’n inn on Lendplatz square. At this homey public house in the heart of Graz, the menu includes original Styrian fare and traditional Austrian cuisine. But chef Astrid Furndrat delights in surprising her guests on a regular basis with unusual ideas and creations of her own.

Gösser Bräu

Gösser Bräu

"The beer mug makes us wiser. The beer brings us pleasure." The many aficionados of the Gösser Bräu endorse Goethe's words and have been keeping the faith at this most traditional of beer taverns. Those who love a good pint and a hearty meal can choose from eight types of beer and satisfying fare comprising traditional and international cuisine. There's no shortage of space for larger groups either given that, including the garden and terrace, a total of 650 people can be seated.

Vapiano

Vapiano

Fresh pasta, pizza, salads and tasty desserts: that's Vapiano. It's the perfect place for a quick lunch, a cappuccino, or dinner with friends. Not only are sauces, dressings and pastas prepared fresh daily, but you can actually watch the chefs cook!

Kitchen12

Kitchen12

Not in the least boring! Ferdinand Hladik’s dynamic team at Kitchen 12 won’t let anything start to smoulder, and that’s not just because they can really cook exceptionally well here but also because their fantasies know no bounds. The way the menu is composed and the variety of ideas for designing and implementing the restaurant concept imply the greatest level of creativity. Alongside the “open table” there is also the “private table” for various events and private parties.

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